A mild dish with spices, ginger and fresh corriander.

Bhuna is a dry dish made in clarified butter mainly using onion, tomato, red peppers and selected spices.

Mushrooms with Indian spices.

A well spiced dish cooked with coriander, red peppers, tomatoes and  green chilies.

Madras is a medium hot curry dish with chili powder, lemon and tomato puree.

Vindaloo is a very hot spicy dish made with pungent spices and potatoes.

Jal frezi is a dish made with special marinade and hot green chillies including peppers, onion, ginger and tomato.

Phall is an extremely!! hot curry made with selected green chilies and spices.

Cooked with lentils, pineapple and Indian spices, dansak has a sweet and sour taste.

Authentic dish prepared with sesame, muscat and cashew – very mild spice (good for kids).

An exquisite dish made with chick peas in a mix of aromatic Indian spices.

Palak is made with spinach, onion, garlic, tomatoes with selected mild spices and butter.

Korma is a sweet curry style made with yoghurt, cream, ginger, almonds and coconut milk.

Grilled pieces of lightly spiced meat prepared in a special creamy tikka sauce.